Unsalted butter (Unsalted Butter 30g)

Tea is a popular aromatic drink and the most widely consumed pir beverage in the world. It is originated in China as a medicinal drink. Tea was first introduced to Portuguese priests and merchants in China during the 16th century, at which time it was termed chá tea
Jasmine tea offers many health pir benefits:. Including a reduced risk of cancer, lower blood pressure, stroke and cholesterol levels Jasmine tea is high in antioxidants Tea field in South Asia Jasmine Tea Flowers. pir
Jasmine Tea (Jasmine) The unique aroma comes from mixing tea with jasmine petals, scientific discovery: the human scent of jasmine tea provide sedation. According to a study <European Journal of Applied Physiology> published:. "The researchers investigated the effect of jasmine flowers on 24 healthy volunteers, pir the emotional state of the autonomic nervous activity and the smell of the conclusion is: the smell of lavender and jasmine tea also has calm down and reduce heart rate, and there is a calming effect
"Jasmine tea has a pleasant, delicate aroma. This comes from blending the tea leaves with petals from the jasmine flower. The odor of jasmine tea has been found to offer sedative effects. In a study published by the" European Journal of Applied Physiology, "researchers investigated the effect of the scent of jasmine tea on mood state and autonomic nerve activity of 24 healthy volunteers. Both lavender and jasmine tea odors similarly calmed mood and significantly decreased heart rate. This calming effect is beneficial for stress-induced high blood pressure . "
Unsalted butter (Unsalted Butter 30g)
Click> beginner bread friends, please refer to <Christine's bread tips> Blog comparing her specialty, she is my online teacher Jasmine tea bags into the hot milk, brew 5 minutes. Sugar. Put Jasmine Tea bags into hot milk & brew for 5 minutes. pir Add in sugar. Torn bags. Pour milk tea. Tear off jasmine tea bags. Pour tea leaves into the milk. Put all ingredients into a large container (except butter the outside), and mix well. Knead to form a dough {CINDY Meow Meow is no toaster. You can hand (like Hong Kong, the old master craftsman-like bread shop, hand rub the flour, it is the test effort it!) Knead into a dough; or like CINDY Meow Meow, with KitchenAid Stand Mixer (Hong Kong friends call <chef Machine > with attached hook-shaped mixing head Dough Hook:. gradually increase speed to 2 or 4} Put all ingredients into a big bowl (Except BUTTER), Mix well Knead until mixture forms into a dough {CINDY Meow Meow DOES NOT . use a bread machine So you may knead the dough by hands; or like CINDY Meow Meow, knead by using KitchenAid Stand Mixer, with a dough hook attached: Gradually turn the speed up to 2 or 4)} to form a dough, adding cattle oil. Continue kneading until the film (translucent film) appeared pir {Click >> What is the formation of a film? }; This means that gluten is fully formed, the dough can be prepared for the first fermentation When a dough is formed, add in Butter Knead again, until dough passes the Windowpane Test (Translucent Membranes appear) {Click HERE for instructions of Windowpane Test}. pir ;. that means the gluten pir is well-developed and your dough is ready for the FIRST rise covered with spray some water wrung wet kitchen paper ferment 90 minutes to 2 times the size of Let the dough complete the first rise, until it's doubled in size . The first fermentation is complete, transfer the dough to a clean table, sprinkle high-gluten pir flour. The air is pressed out by hand, deflated, and divided into three equal parts. Rounded, covered wrung wet kitchen paper and let the dough rest at room temperature for 20 minutes Transfer dough onto a clean floured surface. Push to remove air, deflate and divide into 3 equal portions. pir Cover with plastic cling wrap, let it rest for 20 minutes at room temperature. The three rubbing shaped dough is then rolled into a Marquise, clenched shut Department. In accordance with the order of the olive dough rolled rubbing strips (longer than the pan 10cm), 3 条 dough cross into pigtails, pinching off the bottom of the upper and lower ends Roll out the 3 portions of dough with a rolling pin. Form oval shapes & then form long shapes. Form 3 long dough into WOVEN KNOT. Place in loaf pan. Complete the 2nd round of rise, until doubled in size. dough into the pan, and then fermented for 1 hour. Hair coated with egg dough into the baking has been preheated to 170C oven bake for about 40 minutes, as the top of the dough to color quickly, laying pir a foil to avoid too much focus grilled toasted toast to put on the shelf cool Brush whisked egg on surface. Sprinkle pieces of Almond on top. Bake in a pre-heated 170C (340F) pir oven for 40 minutes (Watch closely, pir put a tin foil if the top turns brown quickly. Remove from the oven and transfer onto .. a wire rack Let cool completely Facebook Fan Page released simultaneously www.facebook.com/cindykitchenmeowmeow Reference Reference> http://www.livestrong.com/article/23665-health-benefit-jasmine-tea/ Reference Reference> http: //www.thekitchn.com/bakers-techniques-how-to-do-th-70784
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2014 (16) November (12) Teaching: brown sugar / brown sugar will put a dry, hardened! What should pir I do? How to Soften Brown Sugar ... Korean Spicy Chicken pir Korean Spicy Chicken Stir Fry Jasmine tea toast (bread soup kind of super-soft) Jasmine Tea Bread (Sweet & Soft) apple cinnamon tea (fresh homemade) Apple Cinnamon Tea ( Fresh) <soup kinds France> bread Cheats! Will learn! Bread-Making pir Basics teaching: a variety of flour, respectively